Eat to Live Quick and Easy Cookbook - 131 Delicious Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health - E-book - ePub

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Joël Fuhrman - Eat to Live Quick and Easy Cookbook - 131 Delicious Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health.
Discover What Millions of People Have Already Experienced-- Dr. Fuhrman's Extraordinary and Life-Changing RecipesToo busy to shop? Too tired to cook?... Lire la suite
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Résumé

Discover What Millions of People Have Already Experienced-- Dr. Fuhrman's Extraordinary and Life-Changing RecipesToo busy to shop? Too tired to cook? Not sure what's healthy? From the #1 New York Times best-selling author of Eat to Live and the instant New York Times bestseller Eat to Live Cookbook comes Eat to Live Quick and Easy Cookbook, 131 super delicious, easy-to-prepare, incredibly healthy recipes.
No guilt, no-fuss, just amazing food that's good for you. From the grocery store to the kitchen table, Eat to Live Quick and Easy Cookbook is just what you and your family have been looking for to become happier and healthier than ever before.

Caractéristiques

  • Date de parution
    02/05/2017
  • Editeur
  • Collection
  • ISBN
    978-0-06-268496-7
  • EAN
    9780062684967
  • Format
    ePub
  • Nb. de pages
    304 pages
  • Caractéristiques du format ePub
    • Pages
      304
    • Protection num.
      Contenu protégé

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À propos de l'auteur

Biographie de Joël Fuhrman

JOEL FUHRMAN, M. D. is an internationally recognized expert on nutrition and natural healing, a board-certified family physician, President of the Nutritional Research Foundation, and a #1 New York Times bestselling author. Dr. Fuhrman has appeared on hundreds of radio and television shows, including his own  successful PBS specials, which have raised millions for public broadcasting stations. Dr.
Fuhrman is the author of six New York Times best-sellers: Eat to Live (Little Brown, 2003); Super Immunity (HarperOne, 2012); The End of Diabetes (HarperOne, 2013); The Eat to Live Cookbook (HarperOne, 2013); The End of Dieting (HarperOne, 2014) and The End of Heart Disease (HarperOne, 2016). In addition to his New York Times best-sellers, Dr. Fuhrman has written several other popular books, which include: Fast Food Genocide (HarperOne, 2017); Eat to Live Quick & Easy Cookbook (HarperOne, 2017); Eat for Health (Gift of Health Press), Disease Proof Your Child (St.
Martin's Griffin), Fasting and Eating for Health (St. Martin's Griffin) and the Dr. Fuhrman's Nutritarian Handbook and ANDI Food Scoring Guide (Gift of Health Press).

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