Cooking greens on fire - Vegetarian recipes for the dutch oven and grill - Grand Format

Edition en anglais

Eva Helbæk Tram

,

Nicolai Tram

Note moyenne 
Eva Helbæk Tram et Nicolai Tram - Cooking greens on fire - Vegetarian recipes for the dutch oven and grill.
Embrace the back-to-basics nature of open-fire cooking, and be introduced to dozens of vegetarian campside recipes. Cooking on an open fire is both exciting... Lire la suite
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Résumé

Embrace the back-to-basics nature of open-fire cooking, and be introduced to dozens of vegetarian campside recipes. Cooking on an open fire is both exciting and impractical ? it's as much about the time spent preparing the food as it is about eating it. This style of cooking lures chefs of all ages to the outdoors, and the possibilities for including vegetables in the campfire kitchen are almost endless.
Cooking Greens on Fire introduces 60 recipes for vegetarian campfire dishes in various degrees of difficulty. Learn how to build and light a fire, and get to know the equipment, safety, and cooking methods best suited for enjoying vegetables over the open flames.

Caractéristiques

  • Date de parution
    23/05/2024
  • Editeur
  • ISBN
    978-3-96704-153-8
  • EAN
    9783967041538
  • Format
    Grand Format
  • Présentation
    Relié
  • Nb. de pages
    208 pages
  • Poids
    1.125 Kg
  • Dimensions
    21,0 cm × 26,0 cm × 2,4 cm

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