New York City 2007 - Restaurants & Hotels

Edition 2007

Edition en anglais

Note moyenne 
 Michelin - New York City 2007 - Restaurants & Hotels.
It's the guide series that USA Today calls "the gastronomic bible for international travelers." For the second year in a row, Michelin's professional... Lire la suite
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Résumé

It's the guide series that USA Today calls "the gastronomic bible for international travelers." For the second year in a row, Michelin's professional inspectors have combed the five boroughs anonymously and provided their unparalleled guidance to help you choose the perfect restaurant or hotel for any occasion or budget. This second edition of the Michelin Guide New York City includes: A selection of restaurants by level of comfort.
Those with the best cuisine have been awarded our renowned Michelin stars. A symbol indicates our inspectors' favorite moderately priced restaurants. A glance at menu highlights from Michelin star-rated restaurants. A selection of hotels in Manhattan. Colorful maps that make locating recommended restaurants and hotels easy. Since each establishment listed in the guide is recommended by our inspectors, you can trust that every choice you make from these pages will be something special.

Caractéristiques

  • Date de parution
    17/11/2006
  • Editeur
  • Collection
  • ISBN
    2-06-712200-2
  • EAN
    9782067122000
  • Présentation
    Broché
  • Nb. de pages
    478 pages
  • Poids
    0.37 Kg
  • Dimensions
    11,5 cm × 19,5 cm × 2,0 cm

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