Food and wines from Provence

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Lionel Heinic - Food and wines from Provence.
Provence, the superb region where crickets sing in the warmth of the sun. Artists palettes have shown us the extraordinary colours in landscapes combining... Lire la suite
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Résumé

Provence, the superb region where crickets sing in the warmth of the sun. Artists palettes have shown us the extraordinary colours in landscapes combining fields of lavender and stretches of vineyard. All the many wines specific to this area can accompany delicious, mouthwatering local dishes. This book is an invitation to discover Provence the gourmet way.

Caractéristiques

  • Date de parution
    01/01/1995
  • Editeur
  • ISBN
    2-7373-1646-4
  • EAN
    9782737316463
  • Présentation
    Relié
  • Nb. de pages
    64 pages
  • Poids
    0.465 Kg
  • Dimensions
    20,1 cm × 26,7 cm × 1,2 cm

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