At home - Autumn-Winter - Grand Format

Edition en anglais

Note moyenne 
For the first time, Hélène Darroze, in this book, offers us recipes that she cooked, created and photographed, at her home, with her two daughters.... Lire la suite
11,50 €
  • Ebook
    • At home. Autumn-Winter
      Edition en anglais
      Epub fixed layout
      Paru le : 07/10/2021
      Téléchargement immédiat
      12,99 €
  • Grand format
Expédié sous 3 à 6 jours
Livré chez vous entre le 23 août et le 24 août
En magasin

Résumé

For the first time, Hélène Darroze, in this book, offers us recipes that she cooked, created and photographed, at her home, with her two daughters. You'll discover glimpses of this intimate setting through her grandmother's chequered tablecloth, her personal photos, her tips and secrets, as well as in the famous dishes of her native South-western France. It is a return to one's sources in which one cooks with good products, with tenderness and passion, for those one loves : the best ingredients to make spontaneous, generous, authentic and irresistible recipes !

Caractéristiques

  • Date de parution
    07/10/2021
  • Editeur
  • ISBN
    978-2-7491-6874-6
  • EAN
    9782749168746
  • Format
    Grand Format
  • Présentation
    Broché
  • Nb. de pages
    128 pages
  • Poids
    0.41 Kg
  • Dimensions
    18,8 cm × 20,9 cm × 1,6 cm

Avis libraires et clients

À propos de l'auteur

Biographie de Hélène Darroze

Owner and chef of two Paris restaurants, Marsan, on the rue d'Assas, and Jòia, on the rue des Jeûneurs, Hélène Darroze is also at the helm of the restaurant Hélène Darroze at The Connaught at the legendary Connaught Hotel in London. At My Home is her sixth work published by cherche midi. Hélène Darroze is in addition the only female jury member of the television program Top Chef broadcast by M6 since 2015.

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