This is the classic guide to French cooking, with over 1,000 clear, authentic and delicious recipes everything from Boeuf Bourguignon to the perfect omelette....
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Livré chez vous entre le 4 octobre et le 18 octobre
En magasin
Résumé
This is the classic guide to French cooking, with over 1,000 clear, authentic and delicious recipes everything from Boeuf Bourguignon to the perfect omelette. Bon appetit !